Tsukiji Japanese Restaurant - Richmond, BC, Canada

Sunomono & Salad Japanese vinegarette

APPETIZER

9.	GOMAAE - spinach tossed with sesame & peanut dressing ~ View	3.95
10.	OHITASHI - spinach garnished with sesame seed & flaked bonito	3.95
11.	EDAMAME - cooked green beans	2.95
12.	KIMPIRA - sauteed burdock with light & spicy soya ~ View	3.95
13.	AGEDASHI TOFU - deep fried tofu in sauce	4.95
14.	RENKON HASAMIAGE - deep fried lotus root sandwiched with shrimp paste	5.95
15.	ASARI GARLIC BUTTER - clams with garlic butter sauce ~ View	7.95
16.	ASARI SAKAMUSHI - clams with Japanese wine sauce	7.95
17.	GYOZA (6 pieces) - Japanese dumpling with full of minced pork & vegetables ~ View	4.50
18.	SAKURA EBI SENBEI - baby shrimp & green onion deep fried on sheets of seaweed ~ View	7.50
19.	CHAWAN MUSHI - steamed egg custard with chicken & seafood	4.50
20.	BEEF SASHIMI - thinly sliced beef with ponzu sauce ~ View	7.50
21.	BUTA NO KAKUNI - stewed pork	6.50
22.	MARINATED TUNA/SPICY MARINATED TUNA - fresh tuna with special sauce or with spicy special sauce ~ View	7.50
23.	IKA KARAAGE - deep fried morsels of Japanese squid with zesty flavour	5.50
24.	TAKO SHINJO - deep fried octopus balls in sauce	5.50
25.	IKA NATTO / MAGURO NATTO - fermented soybeans with squid / tuna	6.50
26.	IKA NUTA / KAI NUTA / MAGURO NUTA - miso vinegarette with squid / assorted clams / tuna	6.50
27.	SOFT SHELL CRAB - deep fried soft shell crab	9.50

SASHIMI slice of fresh seafood

SUSHI Our chef's selection of sushi combo

35.	ASSORTED SUSHI - 1 roll tekka maki & 8 pcs. nigiri sushi (tai, salmon, tuna, amaebi, tako, ika, hokki & tamago)	13.95
36.	DELUXE ASSORTED SUSHI - 1 roll california roll & 8 pcs. nigiri sushi (tai, tuna, salmon, amaebi, hamachi, uni, tobiko & hokki) ~ View	19.50
37.	CHIRASHI SUSHI - an assortment of fresh seafood served on a bed of sushi rice (tai, tuna, salmon, amaebi, hamachi, uni, tobiko, hokki & tamago) ~ View	18.50
38.	TEKKA DON - tuna on a bed of sushi rice	12.95

OKONOMI SUSHI Individual sushi

ANAGO (sea eel)	2.50	MASAGO (smelt roe)	1.60
EBI (Unavailable) (cooked shrimp)	1.80	MIRUGAI (geoduck)	2.50
AMAEBI (sweet prawn)	2.50	FRESH SABA(marinated mackerel)	3.00
HAMACHI (yellow tail)	2.50	SAKE (salmon)	1.50
HOKKI (surf clam)	1.50	TAI (red snapper)	1.50
HOTATE (scallop)	2.00	TAKO (octopus)	1.50
HOTATE with TOBIKO (chopped scallop)	2.00	TAMAGO (egg omelette)	1.50
IKA (squid)	1.50	TORO (belly of tuna)	2.25
IKURA (salmon roe)	2.25	TOBIKO (flying fish roe)	2.00
INARI (seasoned deep fried bean-curd)	1.50	UNAGI (grilled eel)	2.75
KANI (crab)	2.75	UNI (sea urchin)	3.50
MAGURO (tuna)	1.50

OKONOMI MAKI SUSHI Rolled sushi with seaweed

39.	TEKKA DON (barbecued salmon skin & cucumber)	4.25
40.	CALIFORNIA ROLL (crab meat & avocado)	4.95
41.	DYNAMITE ROLL (prawn tempura) ~ View	4.95
42.	FUTO MAKI (jumbo size roll with egg omelette & vegetable etc)	9.95
43.	HOTATE & TOBIKO MAKI (chopped scallop)	3.50
44.	KAMPYO MAKI (seasoned gourd shavings)	2.50
45.	KAPPA MAKI (cucumber)	2.50
46.	NATTO MAKI (fermented soybean)	2.50
47.	NEGITORO MAKI (chopped toro & green onion)	3.50
48.	OSHINKO MAKI (Japanese pickles)	2.50
49.	SALMON MAKI	2.95
50.	SPIDER ROLL (soft shell crab)	6.50
51.	TEKKA MAKI (tuna)	2.95
52.	UMEJISO MAKI (pickled plum & Japanese basil)	2.50
53.	UNAGI MAKI (B.B.Q. eel & avocado)	4.95
54.	VEGETABLE ROLL	3.50

ROBATA Japanese style grill

55.	YAKITORI - morsels of chicken ~ View	3.50
56.	TEBA - chicken wing	3.95
57.	SUNAGIMO - chicken gizzard	2.95
58.	NANKOTSU - chicken soft bone	3.50
59.	KAWA - chicken skin	2.95
60.	TSUKUNE - chicken meatballs	3.50
61.	KARUBI - beef short rib ~ View	4.50
62.	GYUTAN - beef tongue	4.95
63.	YAKITON - pork cheek ~ View	4.95
64.	YAKINASU - eggplant ~ View	4.50
65.	AGENASU - deep fried eggplant in sauce	4.50
66.	EBI SHITAKE - shitake with shrimp meat	4.95
67.	KAKI MISONNAISE - baked oyster with miso mayonnaise	Current price
68.	HOTATE & KANI MISONNAISE - baked scallops & crab meat with miso mayonnaise ~ View	9.50
69.	SHISHAMO - smelt ~ View	2.95
70.	SANMA SHIOYAKI - pike mackerel with salt ~ View	6.95
71.	SABA SHIOYAKI - mackerel with salt ~ View	7.95
72.	SAKE KAMA SHIOYAKI - salmon cheek with salt	7.95
73.	IKA YAKI - whole cuttlefish with sauce	8.95
74.	TARA MISOZUKEYAKI - marinated black cod	12.95

AGEMONO Japanese style deep-fried dishes

75.	PRAWN TEMPURA - deep fried prawns in a light delicate batter ~ View	9.95
76.	PRAWN & VEGETABLE TEMPURA - deep fried prawn & vegetable in a light delicate batter	8.50
77.	VEGETABLE TEMPURA - deep fried assorted vegetable in a light delicate batter	6.50
78.	YAM TEMPURA - deep fried yam potatoes in a light delicate batter	6.50
79.	TONKATSU - deep fried breaded pork	8.75
80.	CHICKEN KATSU - deep fried breaded chicken	8.50
81.	CHICKEN KARAAGE - crispy, lightly spiced deep fried pieces of chicken ~ View	8.50

TERIYAKI Barbecued with teriyaki sauce

NOODLES Special Japanese style noodle

84.	NABEYAKI UDON - served in broth with prawn tempura, vegetables, chicken etc. ~ View	8.95
85.	TEMPURA / BEEF / CHICKEN UDON - udon in broth with tempura / beef / chicken	6.95
86.	TEMPURA / BEEF / CHICKEN SOBA - soba in broth with tempura / beef / chicken	6.95
87.	UO SOMEN - homemade noodle made from fish in soup ~ View	5.50
88.	TEN ZARU - cold, refreshing soba with prawn tempura & vegetables with side dip ~ View	8.95
89.	YAKISOBA - pan-fried noodle with assorted vegetables & pork or beef ~ View	8.50

DONBURI Delicious Japanese 'on rice' dishses

ZOSUI Japanese style rice cooked in broth

RICE & SOUP

DESSERT

		half	full
28.	TUNA SASHIMI	7.50	13.50
29.	SALMON SASHIMI	7.50	13.50
30.	HAMACHI SASHIMI (Yellow tail)	10.00	17.50
31.	MIRUGAI SASHIMI (Geoduck)	10.00	17.50
32.	UNI SASHIMI (Sea urchin)	12.95	19.50
33.	TAKO SASHIMI (Octopus)	7.50	13.50
34.	ASSORTED SASHIMI (4 pcs. salmon, 4 pcs. tuna, 4 pcs. hamachi, hotate, tako & hokki) ~ View		23.50

82.	BEEF TERIYAKI	8.50
83.	CHICKEN TERIYAKI	8.50

90.	BEEF DON - beef & egg on rice	7.95
91.	KATSUDON - deep fried breaded pork on rice	7.95
92.	OYAKODON - chicken & egg on rice	7.95
93.	TENDON - tempura prawns & vegetables on rice	7.95
94.	UNAGIDON - barbecued eel on rice with special sauce	14.95

95.	KANI ZOSUI (crab)	8.50
96.	VEGETABLE ZOSUI (crab)	7.50

97.	STEAMED RICE	1.20
98.	MISO SOUP	1.20
99.	ASARI MISO SOUP OR ASARI SUIMONO - clam miso soup or clam clear soup	3.50
100.	VEGETABLE MISO SOUP	2.50
101.	ONIGIRI - sake, tarako, ume or okaka	2.25 each
102.	OCHAZUKE - sake, tarako, ume or nori	5.50
103.	ASSORTED PICKLES - homemade pickles	4.50

1.	MOZUKU - fine seaweed	3.50
2.	EBI SUNOMONO - shrimp & yam noodle salad ~ View	3.50
3.	TAKO SUNOMONO - octopus & yam noodle salad ~ View	3.50
4.	HOKKI SUNOMONO - surf clam & yam noodle salad	3.50
5.	KAKISU by piece - fresh raw oyster with a touch of marinade	Current price
6.	HOUSE GREEN SALAD	4.50
7.	GYU SHABU SALAD - beef & green salad	7.50
8.	KANI KAIWARE PONZU AE - crab , kaiware sprout & avocado with ponzu sauce	8.50

ICE CREAM - green tea, mango or vanilla	2.50 / 1.50 SM
* add AZUKI (sweet red bean paste)	0.50